Thursday, 22 December 2011

El Gusto's Ristorante, Campbelltown

  I just had to upload these pictures from our Xmas lunch. So yummy!


Penne Primavera
Penne with cream sauce, spring vegetables and pesto

 


Lamb Shanks
With vegetables, mash & homemade gravy


American Ribs
Full rack of succulent tender pork ribs in a BBQ glaze
served with steamed veges instead of fries

on
Labels: , ,
Location: 18 Broughton St, Campbelltown NSW 2560, Australia

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)

Popular Posts

  • Garlic & Herbs Lamb Shanks Slow Cooker Recipe
      Garlic & Herbs Lamb Shanks with Potato Mash and Side Salad   Oh I do love my slow cooker! I am very excited because ...
  • Steamed chives dumplings, 韭菜餜, Gu Chai Gue
    Garlic Chives My mum makes the best garlic chives dumplings. It's a traditional recipe that has been passed down the generations ...
  • Molokhia
    Molokhia  I loved recreating this Egyptian recipe. Thank you my beautiful friend (you know who you are!) who was so kind to shar...
  • Asahi, Beverly Hills
    The Chefs are very friendly and entertaining and the service is very good. I was disappointed in the food as it taste quite ordinary and the...
  • Trang Vietnamese Restaurant, Wollongong
    I have to admit that I’ve only ever been to this place once and I doubt I will ever be going back. I was expecting traditional Vietnamese fo...